Mar 30, 2021
We *know*
we aren’t the only ones who spend hours on the couch binging
episodes of Chopped or Iron Chef. Not only is it super satisfying watching
other people cook— we feel like we become friends with the
contestants and judges. And this week, we get to hear from one of
our favorite Food Network chefs/judges/friends, Maneet Chauhan!
Maneet and Jen take a walk through Maneet’s culinary history from
her beginnings in India to the leap she took into the NYC culinary
scene, and why she decided to begin her own restaurant empire in
Nashville. Maneet has become known as the fun, kind, and bubbly
judge on Chopped and now tells the full story of her path to
culinary star in her latest book, Chaat. We’re so pleased to have Maneet’s perspective
during our For the Love of Food series as she lifts up fellow
female professional chefs and helps us understand the legacy of
culturally driven foods.
* * *
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